SAVORY STATIONS (Select Four) Stations Available for Two Hours


Artisan Mediterranean Display

Herbed Olives, Local Cheeses and Cured Meats, Turmeric Roasted Vegetables, Local Greens and Dried Fruit Salad,
Hummus, Tzatziki, Eggplant Dip with Toasted Pita

Sushi Display

Traditional and Specialty Rolls, White Ginger, Wasabi,
Seaweed Salad (100 guest minimum)

Raw Bar

Clams, Oysters, Snow Crab Claws, Shrimp, Lemon, Watermelon Margarita Mignonette,
Bloody Mary Cocktail Sauce, Sriracha Aioli

Poke Display

Jersey Watermelon, Coastal Indian, Hawaiian

Guacamole Cart

All the fresh ingredients at a Chef attended station

Taco Station

Corn and Flour Tortillas, Shredded Chicken and Beef, Jack Cheese,Shredded Lettuce, Salsa,
Cilantro Crème Fraiche and Fresh Lime

Noodle Bar Station

Cold Sesame Noodles, Happy Family Fried Rice, Shrimp Spring Rolls, Edamame Dumplings, Pork Dumplings,

Add: Chef Attendant to station Stir Fry– Includes Thai Curry Selection (additional cost)

Meatball Station

Wagyu Beef , Asian Turkey, Moroccan Lamb, Vegetarian
Red Sauce, White Sauce, Marsala Sauce, Pesto, Tzatziki

Mashed Potato Bar

Roasted Garlic Herb Chimmichuri, Truffles Wild Mushrooms, Grilled Zucchini Salsa, Pork Belly Croutons, Shaved Aged Gouda,
Whipped Rosemary Mascarpone

Seasonal Dessert Station

Chocolate Mousse, Shortbreads, Seasonal Tarts Assorted Chocolate Truffles (Truffles Not Available in Summer)